Tuesday, November 23, 2010

Chocolate Chip Cookie Pie

This is my Dad. When I was a little child, my brother, my Dad, and I would make cookies after church on Sunday while my Mom took a nap. I think we ate more batter than cooked cookies. My Dad has a tender heart especially for my Mom and his children. He is a peacemaker and his trademarks are service, work, and love of people. I sure like to make food for my Dad. He appreciates it.

I made the Chocolate Chip Cookie Pie and served it at the Pie Party. BUT I didn't get a picture of the finished product.

Chocolate Chip Cookie Pie
Source: My Recipe Box Unknown Origin

INGREDIENTS:
2 eggs
1/2 cup all-purpose flour
1/2 cup white sugar
1/2 cup packed brown sugar
1 cup butter, melted
1 cup semisweet chocolate chips
1 cup chopped pecans
1 (9 inch) pie shell

DIRECTIONS:
1. Preheat oven to 325 degrees F (165 degrees C).
2. In large mixing bowl, beat eggs until light and foamy. Add flour, sugar and brown sugar and beat until well blended. Blend in melted butter. Stir in chocolate chips and nuts. Pour into pie shell.
3. Bake at 325 degrees F (165 degrees C) for 1 hour. Remove from oven. Serve warm with whipped topping or ice cream.
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3 comments:

Cyndy said...

It was delicious!

Sue said...

Dads with dimples are the best kind!

;)

Katie Kirkham said...

He is the best dad ever!!!