We were given a new idea to have an etiquette dinner for Valentine's Day.
We had a four course dinner - soup, salad, main course, and dessert.
The boys had fun with the goldware and glasses.
This way we all can practice on our table manners.
By dessert, the tired monkey hit,
and the boys were ready to move on to bed.
We used our own asparagus that we grew.
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